Black Angus
Certified Australia Angus Beef tm is a Quality Assured beef product based on Angus genetics and produced in Australia to exacting specifications.
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| The Certified Australia Angus Beef tm production program covers all aspects of the production of a superior, safe, disease free, marbled, beef meal from producer to consumer. The program guarantees that the consumer will consistently enjoy a safe, healthy, tasty, tender, juicy and delicious beef meal EVERY TIME they order Certified Australian Angus Beef tm. |
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Certified Australia Angus Beef Pty Ltd is an independently managed company that is wholly owned by Angus Australia. The company owns the Intellectual Property rights to the program, the Trade Marks and Logos, and operates by licensing every sector of the pathway of production of the superior beef meal that is Certified Australian Angus Beef tm.
Product that is up to Ausmeat Marble Score 3 contains less than 10% fat, and is recommended by nutritionists as the best source of soluble iron. Recent research in indicates that components of the marbling fat contribute to the suppression of cholesterol and are anti carcinogens.
Black Angus are the one of the most popular beef breed of cattle in Australia. The original name of the breed was Aberdeen-Angus (developed in Scotland), and the term is still in use in the United Kingdom. In Australia they are usually referred to simply as Angus or Black Angus. Angus cattle are naturally polled and solid black, although white may appear on the udder.
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